Contact: +43(0)3535/8239 and +43(0)664/1555969 and firstname.lastname@example.org
We attach great importance to the fresh preparation of the dishes and use wholesome products. We get many of them directly from our farmers, such as the goat's chesse from the Tockner family, "Lendlbauer" on the Schöderberg.
We source meat from animal welfare, farmer's butter, famer's bread, milk and delicious cheese form our local farmers. The potatoes, called "Eachtling" come from a farmer in nearby "Lungau".
Beautiful buffets are the speciality of the host.
Our styrian chicken in a basket are particularly popular with our guests.
Meal times: 11:00 a.m. to 2:30 p.m. and 5:30 p.m. to 8:00 p.m.
A good start to the day is our rich breakfast buffet with fresh products from the farm and energized gemstone water!
Spit roast from the swivel grill:
A speciality brought to Europe by stone seekers. Let this delicacy melt in your mouth
We will prepare this spit roast for you for groups of 4 or more. Pleas pre-order!
People still talk about the world record for baking apple strudel, which put us in the Guinness Book of Records for 4 years.